Shellback Rum Drink of the Week: Memorial Day Mojito

mojitoIngredients

1 1/2 ounces Shellback Silver Rum

1/2 ounce Lime Juice

1/2 ounce Simple Syrup

10 Mint Leaves

3 Watermelon Cubes – 1-1/2 x 1-1/2 inch roughly

6 Fresh Raspberries

1-1/2 ounces Club Soda

Mint Sprig for Garnish

Directions

Muddle mint leaves, watermelon and raspberries in cocktail shaker. Add rum, lime juice and simple syrup with ice. Shake vigorously to infuse mint flavor well. Strain into highball glass over fresh ice. Top with soda and garnish with a sprig of mint.

Comments

comments

POLL QUESTION

Comments

comments